We are an independent non-profit who promotes sustainable food.
“Food is the single strongest lever we can action to optimize human health and environment sustainability”
EAT-Lancet Commission report, 2019
What we eat doesn’t just impact our health. It affects our world. Our food systems must be transformed, and restaurant owners have an essential role to play in leading the way.
Shine a light on eco-friendly restaurants.
Help restaurants improve through personalized advice and training.
Allow diners to select a restaurant based on what is important for them.
M. Sc. Columbia University with 20 years of experience in R&D and Management. And I ride my bike as much as I can!
M. Sc. Audencia with 12 years of experience in Consulting and Finance. And I love homemade healthy meals!
Our values: Respect, Transparency, Action
You can help us in our mission by clicking here.